ABOUT US
The People Behindthe Truck
A family-run food truck serving Sri Lankan food the way it should taste.
Come Eat
THE STORY
Cooked with care, served with warmth
Sam started with a few hopper pans at a Cranbourne market stall. The queue grew, the truck followed. Today Sam's house of yum is a Thursday and Friday fixture for locals and for Sri Lankan food lovers who drive from across Melbourne for a plate they can't get anywhere else.
Every dish is cooked fresh to order. The hoppers are made on cast iron pans, the kottu chopped on a flat grill. Sri Lankan cooking takes time, and Chef Sam gives it that time every service.
Come and try it yourself
Thursday and Friday evenings, Cranbourne. Free parking, outdoor seating.
Come Eat